February 2012
20 posts
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Surprised this doesn't happen more often
Anyway, their Valentine’s Day dinner is a five course meal on the farm, starting with Oysters Rockefeller, then on to curry squash bisque, dick confit salad, steak and lobster, and finally molten chocolate cake. … Burlington is just northeast of Lake Geneva, and northwest of Kenosha, so there’s no shortage of little inns and the like to stay over in, nearby, if you don’t...
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Today in VERY IMPORTANT conversations
John: i bought a semisoft cheese at the street market yesterday that's made with pork salt. let us discuss applications beyond slathering it on my genitalia
me: unless you're very limber, I'd not advise that. I'd advise slathering it on someone else's genitalia
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Today in proportional response
Woman Stun Gunned For Blocking McDonald’s Drive-Thru
HOPE MILLS, N.C. — North Carolina authorities say they used a stun gun on a woman motorist who blocked a McDonald’s drive-thru for 20 minutes after employees refused to serve her because she cut in line.
Authorities say 37-year-old Evangeline Lucca bypassed the order screen and line and pulled directly up to the pick-up...
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I'm basically just eating that cheese sauce with a...
No, YOU’VE been drinking.
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So, Chris Collinsworth is a sex creep, right?
Between his fascination with Hakeem Nick’s hand size and his thorough interrogation of gaping holes, I’m starting to think Chris has a pretty interesting (read: depraved) personal life.
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There is a lot of really good looking food on the...
I feel like we should do this more often. You guys are killing it.
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Dear everyone advertising Super Bowl parties and,...
“1st Annual” is an abomination.
You have to have had at least one for it to be annual (your Pollyannish dreams of ensured future success aside).
“Inaugural” is the correct term.
I’m going back to my grammar troll cave. Move along.
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January 2012
22 posts
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thekelsmith asked: Are you still running? What's something you're looking forward to in the near future?
beefranck asked: The food pictures you post always look A. MA. ZING. Is cooking your hobby or your job? If it's your job, do you accept cross stitched rap lyrics as payment?
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Show your work.
It’s been a helluva a week. Given that Friday’s pretty slow around here, why don’t you ask me something since basically no one else will see it. I promise to be either honest or profane. Or both!
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Things I did not accomplish today. A list:
1. Pants.
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Gawker has links to Ol' Dirty Bastard's 94-page...
Gawker has links to Ol’ Dirty Bastard’s 94-page FBI file
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Bear with me a moment.
When I was in high school, I had a truck. It was a compact Ford pickup. We called it the Danger Ranger, mainly for its habit of attracting, and then murdering deer.
My dad loved that truck. He’d driven it first, and he drove it again when I went off to college. Even while I had it, he was forever tinkering with it. Except that nothing was ever really wrong.
Sure, there were some things I...
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Anonymous asked: So maybe I should know this by now...but what do you do? Are you a chef? Food critic?? What! Please give details on your amazing food abillities.
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themattsmith asked: If Kel and I were to come spend 1 night in Chicago, where should we absolutely eat dinner? (I understand if you are unable to limit it to just one place)
December 2011
26 posts
abloodymess asked: Be honest, how hard is it to tie a bow tie?
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I think it was a metaphor. Or a warning.
So, as we were unpacking rat gate this morning my mom said
“This reminds me of when we’d catch wharf rats out of the feed corn at the farm growing up. They were about yea long (measures about 18 inches) and went ‘EEEEEEEEEEEEEEEEEEE’ as soon as you’d pick up the trap. They were huge and mean, so we’d take the whole trap and toss it in the pond, rats and...
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